Our Products

Peak-a-boo

100% Pasture-Raised Poultry

  • Whole Chicken $4.25/lb
  • Bone-In Thighs (4/pack) $5.00/lb
  • Drumsticks (4/pack) $5.00/lb
  • Bone-In Breasts $6.85/lb
  • Chicken Wings $3.25/lb
  • Chicken Soup Stock Kits $2.00/lb (5lb pkgs)
  • Chicken Livers $4.00/lb
  • Chicken Hearts $4.00/lb
  • Chicken Gizzards $4.00/lb
  • Chicken Necks
    (by request & prior to process dates)
  • Chicken Feet
    (by request & prior to process dates)
  • Chicken Fat/Skin
    (by request & prior to process dates)
  • Cockscombs
  • Turkey Soup Stock Kits $2.00/lb (5lb pkgs)
  • Whole Conventional Turkey
  • Whole Heritage Turkey (not many for 2016)
  • Bone-In Turkey Breasts $7.00/lb
  • Bone-In Turkey Thighs (2/pk) $5.50/lb
  • Turkey Wings $3.00/lb
  • Turkey Livers $4.00/lb
  • Turkey Hearts $4.00/lb
  • Turkey Gizzards $4.00/lb
  • Turkey Necks
    (by request & prior to process dates)
  • Turkey Feet
    (by request & prior to process dates)
  • Turkey Fat/Skin
    (by request & prior to process dates)
  • Stewing Hens $5 or $7.50 each
  • Whole Duck $8.00/lb
  • Duck Wings $3.00/lb
  • Boneless Duck Breast (sold out 2016) $16.00/lb
  • Duck Leg & Thigh $12.00/lb
* Some cuts not listed are possible, but by request and prior to process dates

Dirt-Raised (Pastured)
Heritage Breed Pork

Half/Whole Pre-Order with $200 deposit per half.
2017 price is $5.00/lb (Half) $4.75/lb (Whole) Processed Weight + Processing Fees.
1/2 hog is 80-90lbs on average.

If a half or whole is too much pig for you, we can provide you with a smaller amount of the same options you’d receive in either a 25 or 50 pound box.

25/lb Box $6.25/lb
50lb Box $6.00/lb

Farmers Market Pork

  • Pork Chops $7.00/lb
  • Boneless Chops $8.00lb
  • Bacon $9.00/lb
  • Bacon Ends $8.00/lb
  • Brats $6.50/lb
  • Breakfast Links $6.50/lb
  • Ground Pork $5.50/lb
  • Pork Steak $6.50/lb
  • Pork Shoulder Roast $6.00/lb
  • Fresh Ham $6.00/lb
  • Smoked/Cured Ham $6.50/lb
  • Center Cut Ham Steaks $6.50/lb
  • Spare Ribs $5.75/lb
  • Loin Roast $7.00/lb
  • Smoked Hocks $4.50/lb
  • Jowels $6.00/lb
  • Heart, Liver, or Tongue $4.00/lb
  • Ground Pork Fat $2.00/lb

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Pasture-Raised Eggs

  • Duck Eggs $8.00/dozen
  • Chicken Eggs $5/dozen

Vegetables Grown With Compost, Organic Fertilizers, Sunlight and Water

(varies by season)

Fruit and other Perennials (Rhubarb, Asparagus)

(seasonal)

 

Testimonials

Nami Moon is the ideal example of what to look for in a farm. In addition to their strong commitment to the local food movement and responsibly-raised products, you’ll also find that everything they offer is delicious. For me it’s important to not only know where my food is coming from and how it has been treated, but also to have the opportunity to develop relationships with the people behind my food: to get to know them both as farmers as well as friends. Nami Moon Farms offers all this an…
Ted MulveyOshkosh, WI
Chris and Maria practice sustainable agriculture and humane livestock husbandry practices, pasture raising heritage breeds, keeping the strains alive for flavor diversity. They even have a farm sanctuary area where they place poultry that is pecked and bullied by the other poultry, so they can enjoy some quality of life before processing
My family and I have been purchasing Nami Moon chickens for over a year and we could never go back to grocery store chicken. Not only do we have piece of mind that these chickens were raised humanely and with great food and care, we also know it is the best chicken we have EVER tasted. When you bake a Nami Moons chicken, the whole house smells like heaven. We have used their stock kits and those kits each make 3-4 gallons of the most flavorful, golden stock you will ever taste. Even when the fam…
Lisa and Gene HoodAppleton, WI